¿Cafeína en Agua? ¿Cómo No?
Caffeine in water? why not?
Our inspiration for Cómo No came from years of working in the spirits, music and hospitality industry around the globe.
Surrounded by musicians, bartenders and travelers, we wanted to create something that could help sustain the late nights on the road and behind the bar — without the sugar, the taurine, or the crash. Just clean water, real bubbles, and caffeine pulled straight from plants.
Six ingredients. 100mg of natural caffeine. Zero sugar. A drink we'd want to order ourselves.
We hope you enjoy Cómo No and find inspiration with every sip.
¡Salud!
Our Flavors
Inspired by California & México
With the support of co-founder Gilberto and Cinthya Marquez, Cómo No's flavors are inspired by the tastes of California and Mexico — familiar, nostalgic, and refreshing in a way that feels both new and deeply known.